Wednesday, May 2, 2018

A twist on Sloppy Joes

My daughter and I were talking about what to make for dinner, going around and around because  nothing appealed. She found this recipe for Philly Cheese Steak Sloppy Joes, and I was intrigued.  It needed veganizing, of course, and we did, with delicious results!


I substituted Gardein Beefless Grounds for the hamburger, vegan butter and vegan Worcestershire sauce, vegetable broth for the beef broth, and Follow Your Heart Provolone for the cheese.  The cheese melted beautifully in the mixture and the taste was divine! Seriously, we all had two sandwiches, we just couldn't get enough! We will definitely make this again.

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